A cost-effective natural brow gel that provides long-lasting hold with non-flaking, humidity-resistant properties. This vegan and cruelty-free formula ensures a flawless look throughout the day.
Technical Specifications
pH Level: 7
Shelf Life: 18 months
Batch Size: 10-50 kg
Processing Time: 2.5 hours
Temperature: 70°C for heating phase, then cooled below 40°C for final phases
Storage: Store in a cool, dry place away from direct sunlight.
Viscosity: Medium
Certification: Vegan, Cruelty-free
Ingredients
Ingredient
Percentage
Function
Aqua
58.0%
Base solvent
Aloe Vera Extract
10.0%
Conditioning agent
Carbomer
0.5%
Thickening agent
Vegetable Glycerin
5.0%
Moisturizer and humectant
Hydrolyzed Corn Starch
8.0%
Film-former for hold
Xanthan Gum
1.0%
Stabilizer and thickener
Phenoxyethanol
0.8%
Preservative
Ethylhexylglycerin
0.2%
Preservative enhancer
Potassium Sorbate
0.5%
Preservative
Argan Oil
1.0%
Nourishing and shine enhancer
Hydrolyzed Rice Protein
5.0%
Strengthens and protects
Triethanolamine
0.5%
pH adjuster
Manufacturing Process
Aqueous Phase
Begin by heating Aqua to 70°C.
Add Carbomer while stirring continuously to dissolve completely.
Incorporate Vegetable Glycerin and Aloe Vera Extract, maintaining consistent stirring.
Thickening and Stability Phase
Cool down the solution to below 40°C.
Slowly add Xanthan Gum ensuring it is well dispersed.
Add Hydrolyzed Corn Starch and continue to mix until the solution is uniform.
Active and Preservation Phase
Introduce Phenoxyethanol and Ethylhexylglycerin to the batch.
Add Potassium Sorbate and mix thoroughly.
Incorporate Argan Oil and Hydrolyzed Rice Protein, blending completely.
Final Adjustments
Adjust the pH to 7 using Triethanolamine.
Conduct a quality check by verifying viscosity and other attributes.
Usage Instructions
Apply a small amount of the brow gel onto a spoolie brush and gently sweep over your brows, shaping them as desired.