Commercial Odor-Neutralizing Refrigerator Cleaner Formula
A cost-effective, low-viscosity liquid formulation specifically designed to eliminate odors and clean refrigerator surfaces effectively while maintaining a neutral pH balance.
Technical Specifications
pH Level: 7
Shelf Life: 12 months
Batch Size: 10 - 100 liters
Processing Time: Approximately 1 hour
Temperature: Room temperature (20-25°C)
Storage: Store in a cool, dry place away from direct sunlight.
Viscosity: Low
Certification: ISO 9001
Ingredients
Ingredient
Percentage
Function
Water
85.0%
Solvent and base of the formulation
Ethanol
5.0%
Solvent and mild disinfectant
Sodium Bicarbonate
3.0%
Odor neutralizer
Non-ionic Surfactant
2.0%
Cleaning agent
Sodium Citrate
2.0%
pH buffer
Essential Oil Blend
1.0%
Provides default fragrance
Preservative
1.0%
Preservatives to ensure shelf life
Color Stabilizer
1.0%
Maintains the default natural color
Manufacturing Process
Aqueous Phase
In a mixing vessel, add Aqua and begin stirring.
Slowly add Sodium Bicarbonate while stirring until fully dissolved.
Introduce Sodium Citrate into the mix to maintain pH balance.
Surfactant Phase
In a separate vessel, mix Decyl Glucoside with Ethanol.
Ensure homogeneity before combining with the Aqueous Phase.
Final Mixing
Add the Surfactant Phase to the Aqueous Phase with constant stirring.
Introduce Essential Oil Blend and Phenoxyethanol into the mixture.
Finally, add Pentylene Glycol and continue stirring until the mixture is homogeneous.
Usage Instructions
For effective cleaning, spray directly onto refrigerator surfaces. Wipe thoroughly with a clean, damp cloth. For stubborn smells, allow to sit for a few minutes before wiping.